Intake Forms

Our mobile butchering service is built around convenience, respect, cleanliness, and professionalism. We bring the butcher shop to you with all necessary tools, tables, supplies, packaging materials, and equipment needed to properly process your animal on-site.

Whether you prefer the work done outdoors or inside a clean approved area, we set up professionally, handle the job with care, and leave the area clean and organized when finished.

We Come to Your Property
We travel directly to your home, camp, farm, hunting property, or designated processing location.

Complete On-Site Setup
We bring everything needed to complete the work properly, including processing tools, tables, knives, packaging supplies, and cleanup materials.

Professional Butchering
Your harvest is handled with the same care and attention as a standard shop drop-off. We can break down, trim, cut, package, and prepare your meat based on your requested cuts.

Clean, Respectful Service
We understand the value of your harvest. Our service is quiet, organized, respectful, and family-friendly, with a focus on clean work and a smooth experience.

 Get your wild game processed professionally without ever leaving your property. We handle the entire job on-site:

• On-Site Skinning & Quartering: Clean, efficient breakdown using our own hoists and tools.
• Custom Cuts: Steaks, roasts, backstraps, and grind tailored exactly how your family eats.
• Freezer-Ready Packaging: Professionally wrapped and labeled to prevent freezer burn and save space in your home freezer.
• Zero Mess for You: We pack it up and leave your property exactly how we found it.

No hassle, no stress. We arrive fully prepared with everything required to process your deer right on the spot:

• Mobile Power: On-board generators for remote operation.
• Heavy Lifting: Professional lifts and hoists for seamless handling.
• Total Convenience: Hassle-free service tailored for homeowners, farmers, and local hunters.

The $300 house call fee covers travel, setup, equipment, on-site service, and cleanup. Standard processing charges, specialty cuts, grinding, jerky, sausage, smoking, packaging upgrades, and other custom add-ons may be priced separately unless otherwise agreed. All animals must be legally harvested, properly tagged where required, cooled, clean, and suitable for safe processing before arrival. We reserve the right to refuse any animal that is spoiled, improperly handled, contaminated, illegally harvested, not properly tagged, or unsuitable for safe processing.